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Coloured Water

No! I am not talking about American beer but about ordinary clean water, water that should come out of your tap. From the air, shallow coastal sea-waters above white sands often appear to be blue or green, most of this colouring being due to either reflection from the sky or from organic growths such as chlorophyll containing algae. A glass of tap water, on the other hand, seems to be colourless, yet divers know that water has a definite blue tinge below the surface. Water is, in fact, blue in colour, albeit a very pale blue.
Coloured Water
Published in X-Ray Issue: 13 - Oct 2006
Authored by: Michael Symes | Photography: Peter Symes | Translation:
Download pdf â–ş Coloured Water

This colour arises from very weak absorptions at the yellow-red end of the electromagnetic spectrum. The visible part of this spectrum stretches from the UV region, starting at a wavelength of about 380 nm, to the start of the infra-red region, at about 770 nm. These are the wavelengths that can stimulate the retinal cells of the eye and which give rise to the perception of colour.

Molecular Vibrations
Now, absorptions occur when a molecule can vibrate in harmony with the radiation falling on it. Thus, if a water molecule can vibrate at a frequency of about 4.28 x 1014 vibrations per second then light having this frequency, which has a wavelength of 700 nm, and which is perceived as red, will be absorbed by the molecule. And if you remove some of the red light from white light then it will appear bluish. ...

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Coloured Water